February
05

The Dog and the Bone

Posted by admin, on February 5, 2010 at 1:46 am.
Categories: blog

According to the fable, a dog was carrying a bone over a bridge. Looking down into the water, the dog saw its own reflection, which looked to him like another dog carrying another bone. Wanting the other bone as well as his own, the dog opened his mouth to get the other bone but in doing so, the dog dropped his own bone into the river, where it was gone for good.

Dilemma - an argument necessitating a choice between equally unfavorable or disagreeable alternatives. In other words… the solution to one will have consequences or affect the other.

January
01

Happy 2010!

Posted by admin, on January 1, 2010 at 2:19 pm.
Categories: blog, site

2009 was one big adventure and a real blast! Traveled the world, went on a culinary adventure, tasted everything possible, helped save a nation, met so many new people and made new friends, did new things, cooked with love, and loved recklessly!  Loved every minute of 2009…. with no regrets! Life is meant to be lived!  To those who touched my life thank you so much! A happy 2010 to everyone! May you be blessed with the abundance of the universe!

December
06

Extreme Cuisine: Palawan’s Tamilok

Posted by admin, on December 6, 2009 at 12:32 pm.
Categories: travel, Restaurants, food tours

Last year I had a wonderful time diving in Coron.  This year I find myself back in Palawan but this time to explore Puerto Princessa.  I realize that three days is not enough to fully experience Puerto Princessa. So I have to come back again and next on my Palawan check list will be the beautiful beaches of El Nido.

In Puerto Princessa  tourism is organized and the city is clean. The locals are environmentally conscious and are very keen on saving their forests, seas, and even practice recycling. In fact there is a P200 fine for littering. I was also surprised to see lamp posts with solar panels.  The locals are also very active in mangrove and tree planting.

Tamilok at Kinbuchs

All journeys for me is all about food. So I ask our guide about the local dishes. Palawan cuisine is all about the bounty of the sea. I tried to get a reservation at Kalui and Badjao  Seafood Restaurant. Both establishments were recommend by our tour guide for seafood. Unfortunately a reservation is needed and they were fully booked. I was already feeling sad about not being able to get a reservation even for the following day.

I asked our guide about food  that I must try and then she mentioned “tamilok”. One thing that intrigued me was that this local delicacy is a wood worm that lives in the mangroves. Biologically it is not a worm but classified as a mollusk. The long slimy creatures are cleaned and served raw. It is dipped in vinegar before eating. So after our city tour, my bus-mates and now my new found friends went to Kinabuch restaurant to try the the tamilok. Apparently it is only Kinabuchs Grill and Bar that offers tamilok on the menu so things turned out for the best.  And they tasted like super slimy oysters!

In an urban legend the name tamilok comes from two foreigners who were with the Batak tribe.  The tribesmen were about to eat the “u-od” which means worms in Filipino, and the westerner in astonishment upon seeing the dish called on to his companion “Look! Tommy look!”. The tribesmen thought the white men were the experts  who knew the dish.  So “Look! Tommy look!” became “tamilok” and  thus became the name of the dish. What a funny story! :)

 Very meaty rock lobsters

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November
17

Julia Child and my Favorite Culinary Movies

Posted by admin, on November 17, 2009 at 1:36 am.
Categories: travel, Restaurants, food tours, blog

As a rule I never ever bring home work. To relax after a long tiring day in the office I throw my cares away and become a potato chip junkie, sit in (or on )the lazy boy, pop in a dvd, and master the art of becoming a couch potato. I can barely move or budge when I am in this zombie state…. I like to watch chick flicks, epic films, and romantic comedies. I hate horror movies. I have memorized the lines and could watch the “American President”, “Notting Hill”, and “Pretty Woman” over and over again. When it comes to culinary related or inspired movies here are my favorites:

1. Danish film “Babette’s Feast” - this is a real classic that foodies MUST watch
2. German film “Mostly Martha” ( I don’t think the American version “No Reservations” did the original film justice)
3. Ratatouille - this cartoon I recommend to young aspiring chefs to learn more about the kitchen basics
4. The Freshman - A funny film staring Mathew Broderick and Marlon Brando on offering exotic and endangered animals on the menu
5. Chocolat - loved its location in Burgundy France
6. Tortilla soup - American re-make of Ang Lee’s Taiwanese film “Eat Drink Man Woman”
7. Kailangan Kita - Aga Muhlach and Claudine Barretto’s movie on Bicolano Cuisine

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August
25

Bouillabaisse in Marseilles

Posted by admin, on August 25, 2009 at 2:01 pm.
Categories: travel, Restaurants, food tours

This blog of mine is inspired by National Geographic’s book  “Food Journeys of a Lifetime”. On that book’s list is to have real Bouillabaisse in Marseilles where the dish originated. Cousin Cinnamon was kind enough to drive from Istres to  Vieux Port in Marseilles.  Cin even ordered Rose wine with the dish to complete the experience. Thanks to Cin…I can now say I had real Bouillabaisse in historic Marseilles.

Interesting to know is that the French Chefs signed a charter to define the ingredients of an authentic Bouillabaisse. Rascasse (scorpoinfish), congre(eel), red gurnard, and John Dory fish are the four main ingredients that should be present to consider the dish authentic.  It should also be served with  rouille (a mayonnaise like sauce with peppers or cayenne) on a crust of bread.

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August
22

Ice cream in the Medieval Town of Miramas

Posted by admin, on August 22, 2009 at 12:27 pm.
Categories: travel, Restaurants, food tours

Summer in France is 38 degrees! Almost as hot as the tropical Philippine Islands were I come from. So to cool off I am treated to ice cream in the quaint and well persevered medieval town of Miramas.  When I get there I realize why my Italian fashion photographer cousin Alessandro Fuentebella Rabonni loves the place. It is situated on a mountain top and has an outstanding view of Istres and the Mediterranean Sea. My glaces (ice cream) order arrives and it is bigger than a water pitcher. Oh my! It is made up of vanilla, chocolate, chocolate sauce, chantilly (whipped cream historically invented by Chef Vatel), lavender, and violet glaces. And for something really French it is topped with Calisson. Heavenly and divine to have during such hot weather… and guess what I finished it!!!!

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August
21

A Degustation of French Olive Oils

Posted by admin, on August 21, 2009 at 11:27 am.
Categories: travel, Restaurants, food tours

The south of France is known for their olive oil.  While in Provence my gourmand aunt brought the family to Saint Remy for some olive oil tasting. This was a real treat for me since I teach garde manger in school. One of the topics in that class is learning how to make different kinds of vinaigrettes and infused oils. I have been to quite a number of wine tastings but a degustation of oilve oils was a first for me.  The format was very similar but instead we were given little tasting spoons and pieces of bread so we could sample the eight different concoctions one by one.  First pure olive oil, then we were made to try the infused ones like truffle oil and later the different pulpy and fruity vinagrettes.  Also part of the selection was trying olive, mushroom, and truffle tapenade.

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August
20

The markets of Gordes Provence

Posted by admin, on August 20, 2009 at 10:40 am.
Categories: travel, food tours, blog

Since time in memorial TUESDAY morning is known as market day in Gordes.  Gordes is a very beautiful mountain village located in the area of Luberon in Provence France. The village has a castle and the view from the mountain top is fantastic! In the surrounding plains below one can get a glimpse of the beautiful lavender fields, olive trees orchards, and the vineyards. The lavender fields were already harvested when I arrived in August to my disappointment. However market day compensated for upon see all the produce and food products…. I felt like I was in culinary heaven!!!

Market day with Jude Orlino, Alessandro Rabboni, Serena Sabatini, Cinnamon and Axelle Van Besauw, Francesca Rabboni, Flavio, Gian Paalo Rabboni with Jennifer, Elsja Borromeo and kids, and Jay Orlino in the cafe where Russel Crowe’s movie “A Good Year” was filmed in Gordes. (Cedric and Jasmine Van Besauw, Jackie Borromeo, Sam, Claire Proctor were also with us but not in the photo)

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August
18

Sebastien Les Deux Toques, Istres Provence (Michelin)

Posted by admin, on August 18, 2009 at 5:59 am.
Categories: travel, Restaurants, food tours

 The best meal I had during this trip was in this restaurant in Provence (South of France). French regional cooking is the best!   Les Deux Toques  

Bouquet of crudites, for dipping beets, lobster and carrot, aubergine confit… and French olive oil!!!

Foie gras seared to perfection with passion fruit coulis

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July
21

The Secret …it works!

Posted by admin, on July 21, 2009 at 8:56 pm.
Categories: blog

I know it has been a while since I have been able to write. My computer screen saver is my vision board with the places I want to see.  I can’t say I’m backpacking around Europe because what I have is my trolley bag with me. I have been riding trains, planes, driving cross country, taken ferry boats and surprisingly even a  cruise ship. In the last month this “amazing race” adventure of mine has turned out to be more than what I expected. I could never have done all these things without the hospitality and generosity of my family and friends here in Europe. They have all been so good to me taking me into their homes and showing me around…so I can say I have been truly blessed and lucky with the hospitality of Filipinos. I have not had time to write and upload pictures…but anyway here are some of the highlights of the things I have been lucky enough to see and do.  Food reviews and stories to follow in future blogs. So here… let me count my blessings:
A. Italy ( 8 days with planet Funetebella  Italy)
1. Did an “Angels and Demons” tour of Rome. At the Vatican took a picture of the Sistine chapel even if it wasn’t allowed and of course the Italian guard tried to stop me or else they would have to throw me out.
2. Saw the beautiful island of Ponza in Italy and swam in the Mediterranean sea.
3. Visited the old, quaint, and very beautiful town of Nemi.
4. Visited so many churches and each time made a wish for someone dear whose dad has cancer. Read the rest of this entry »